Breakfast at Osprey Peak



Check AvailabilityAwaken each morning to a freshly prepared breakfast of your choosing that emphasizes the artisanal foods of Marin and Sonoma Counties' growers, bakers, producers and cheesemakers. Your choice of fresh-baked morning buns from the Bovine Bakery, homemade sourdough bread, local cheeses and jams, homemade granola or oatmeal. We exclusively serve yogurt, butter and milk from Straus Family Creamery, the first organic dairy west of the Mississippi. You have your choice of five to seven organic fruits. Our organic loose-leaf teas are from Tea Fountain in Mill Valley.

You choose what time you'd like breakfast from 8am until 9:30am. Coffee and tea are available beginning at 7:30. 

Please let us know if you have dietary restrictions or allergies when you make your reservations. We are able to provide vegan and gluten-free options with advance notice.

In designing our breakfast, we give you the delicious foods of our area while being sensitive to the various dietary needs of our guests. 



Afternoon Refreshments


Afternoon refreshments are offered from 4pm until 6pm. We feature wine made by our beloved local winemaker Jim Olsen. We feature local organic cheeses to pair with the wine.

A selection of the finest quality organic loose-leaf teas from Tea Fountain in Mill Valley is available all day and night.
 
Osprey Peak Bed & Breakfast • 10 Miwok Way, Box 923 • Inverness, CA 94937 • 415 669-1467 • Innkeeper@OspreyPeak.com
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